The Fall 2021 edition of The News Feed is now online. The featured articles include an update on our marketing efforts in Japan. While the country is still in a state of emergency due to the coronavirus pandemic, Ontario beef exports continue to increase compared to the previous year’s volumes. Volumes for the first six…
DetailsThe Summer 2021 edition of The News Feed is now online. The featured articles include an update on our Feed Bunk Management and Cattle Behavioural study. A video of the project has created lots of interest since its release last year. With the video receiving over 2,300 views to date, it is evident this type…
DetailsThe latest edition of The News Feed is now online. In this issue: Vince’s Market is enhancing the quality of its meat products with the Ontario Reserve Angus Beef program. The program uses cattle certified under the Ontario Corn Fed Beef Quality Assurance Program. Also, the Ontario Cattle Feeders’ Association is teaming up with the…
DetailsIn this issue: the wide-ranging impact of the COVID-19 pandemic that has drastically affected the beef and food value chain. To view the issue, click on the following link: Summer_2020_NewsFeed
DetailsOur latest edition of The News Feed is now online. This issue features highlights of the 2020 Ontario Beef Industry Convention. The Ontario Cattle Feeders’ Association was thrilled to host two very distinguished guests – Mr. Hiroshi Ueda and Mr. Satoshi Toyoda of Kinsho Stores. Kinsho was Ontario Corn Fed Beef’s first partner in Japan…
Details2020 Beef Industry Convention Preview Our latest edition of The News Feed is now online. This issue features a preview of the 2020 Beef Industry Convention that is coming up Jan. 9-11 in London. Another great program is planned for our valued partners and guests. Check out the Convention agenda and the bios of our speakers. You’ll…
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